Call 331.431.4000 or email us for more information or availability at karenyounan@chuckscafe.com

Plated Dinner Menu

Plated Dinner Menu

Includes Soup or Salad and Dessert. Fresh Baked Dinner Rolls and Butter. Regular or Decaf Coffee. Tea and Soft Drinks on request. The Sides and Sauces Listed in the Descriptions are Chef Chuck’s Suggestions.

Substitutions are Available

Slow Smoked Chicken or Turkey:

1/4 Smoked Chicken or Sliced, Smoked Turkey. Served with Garlic Mashed Potatoes, Andouille Sausage Stuffing, Cajun Green Beans and our Sage Gravy… $26

Citrus Chicken:

Slow Smoked, Boneless, Skin-On 10 oz Chicken Breast Topped with Mango-Citrus Salsa. Served with sides of Citrus-Almond Rice and Steamed Broccoli …$26

Cajun Stuffed Chicken Breast:

Slow Smoked, Boneless, Skin-On 10 oz. Chicken Breast Stuffed with Shrimp and Andouille Sausage Cornbread Stuffing, Topped with Our Chicken Cream Sauce. Served with Rice Pilaf and Steamed Broccoli …$30

Stuffed Chicken Breast:

Slow Smoked, Boneless, Skin-On 10 oz. Chicken Breast Stuffed with Andouille Sausage Stuffing . Served with Garlic Mashed Potatoes , Cajun Green Beans and our Sage Gravy… $27

Chicken Bruschetta:

Pesto Marinated, Slow Smoked, Boneless Skin-On 10 oz. Chicken Breast Topped with a Salsa of Tomato, Fresh Mozzarella Cheese, Basil, Garlic and Olive Oil. Served with Roasted Baby Red Potatoes and Steamed Seasonal Vegetable Medley… $26

Pasta Primavera with Cajun Chicken:

Cajun Alfredo Sauce with Roasted Onions, Bell Peppers, Broccoli and a Grilled 8 oz. Chicken Breast Tossed with Bow Tie Pasta. Topped with Fresh Grated Parmesan Cheese and a Side of Garlic Bread…$26

Chicken Fried Chicken:

Breaded, Boneless, Chicken Breast Served on a Bed of Roasted Garlic Mashed Potatoes Smothered in our Homemade Sage Gravy. Served with Our Cajun Green Beans…$26

Smoked Pork Loin:

Slow Smoked Pork Loin Served with Andouille Sausage Stuffing, Garlic Mashed Potatoes, Cajun Green Beans and Our Peppercorn Gravy…$27

 

Smoked Beef Brisket:

Slow Smoked, Sliced Beef Brisket Served with Garlic Mashed Potatoes, Cajun Green Beans and Our Peppercorn Gravy… $28

 

BBQ Combo:

Our Famous Slow Smoked 1/4 Chicken Glazed in Mild BBQ Sauce with Your Choice of Pulled Pork, Brisket or 1/4 Slab of Baby Back Ribs. Served with Your Choice of Two Sides. See Family Style Below for Sides …$27

BBQ Chicken:

Our Famous Slow Smoked 1/4 Chicken Glazed with Our Mild BBQ Sauce. Served with Your Choice of Two Sides. See Family Style Below for Sides …$26

Filet Au Poivre:

Two, 4oz. Pan Seared, Allen Bros. Filet Mignon Tails with a Peppercorn Crust, Deglazed with Cognac and a 36 Hour Demi-Glace. Served with Horseradish Mashed Potatoes and Quick-Seared Seasonal Vegetables…$35

 

Vegetarian Lasagna:

Layers of Zucchini, Yellow Squash, Onions, Bell Peppers, Ricotta, Monterey Jack and Parmesan Cheeses Topped with a Creamy Alfredo Sauce and Baked to Perfection. Served with a Side of Garlic Bread…$26

Vegetable Kabobs

Grilled Mushrooms, Onions, Yellow Squash, Zucchini, Green Pepper and Tomatoes. Served with Rice Pilaf…$24

New Orleans Surf and Turf:

An 8oz  Prime Filet Mignon Tail On Garlic Smashed Red Potatoes Topped with Our 36 Hour Bordelaise Sauce and Paired with  Pasta Magnifique – a Creamy Cajun Alfredo Sauce with Crabmeat Over a bed of Fettuccini, Topped with Blackened Shrimp, Broccoli and Fresh Grated Parmesan Cheese…$40

Filet Bordelaise:

A Seared 8oz Allen Bros. Filet Mignon on a Bed of Garlic Smashed Red Potatoes with Our  36 Hour Wild Mushroom Bordelaise Sauce.  Served with a Side of Roasted Root Vegetables…$38

Grilled Mahi Mahi with Mango Salsa:

Grilled, Fresh Mahi Mahi Topped with a Fresh Mango Salsa. Served with Citrus-Almond Rice and Steamed Broccoli…$27

Ask about our Salmon option. Other fish are available at Market Price

 

 

Desserts

•Vanilla Ice Cream with Chocolate or Caramel Sauce
•Bananas Bread Pudding with Vanilla Ice Cream
•Combination Chuck’s Famous Cookie and Brownie Tray
•Apple, Mixed Berry or Peach Cobbler with Ice Cream

SOUP SELECTIONS

choose one or choose a Salad
*Cream of Chicken with Rice
Cream of Broccoli with Cheese
*Cream of Poblano
Beef Barley
Seafood Gumbo or Seafood Bisque – Add $2 per person
*Chef Chuck Recommends

SALAD SELECTIONS

choose one or choose a Soup

Garden Salad:

Romaine Lettuce, Tomato, Carrots, Red Onion and Cucumbers. Choice of Two Dressings to be Served on the Side.

Caesar Salad:

Romaine Lettuce, Fresh Grated Romano Cheese, Garlic Croutons and Lime Caesar Dressing

Super Caesar Salad:

Romaine Lettuce, Tortilla Strips, Pico de Gallo, Grilled Red Onion, Cilantro and Black Beans Tossed Together with our Lime Caesar Dressing

Spring Salad :

Baby Greens, Seedless Cucumbers, Carrots, Red Onions, Kalamata Olives, Grilled Potatoes, Feta Cheese and Tomatoes. Served with a Tarragon-White Balsamic Vinaigrette Dressing. Add $.50 per person

Strawberry Salad:

Fresh Baby Greens Topped with Caramelized Pecans, Red Onions and Fresh Strawberries with Our Sweet Red Wine-Poppy Seed Vinaigrette Dressing. Add $.50 per person

4 Hour Use of the Room

Linen Tablecloths and Linen Napkins- Choice of Color on Napkin

Room Usage Fee Will Apply

Please See Coordinator For Details

Gratuity Not Added